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| Truly mouthwatering pasta |
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| Get enthralled with our finest pasta experience: Al Basilico, Aglio e Olio, Pesto di Olive Nere, Pesto Genovese, Penne con Porcini Secchi, Pasta al Burro e Parmiggiano, Carbonara Classica. |
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| Fresh, green salads |
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| Our best salad treats: Garden Salad; Mixed Greens and Tomatoes with house-made Balsamic Vinaigrette; Insalata Caprese made of fresh Buffalo Mozzarella; and of course, Seafood Salad. |
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| Heavenly cheese feast |
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| Take a bite of Bagoss, the "lovers' cheese", or Gorgonzola, a blue veined Italian cheese, or the fresher version of Montasio which offers a beneficial supply of vital lactic microflora. These are just three of the best Italian cheeses. |
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